Homemade Pesto (Vegan)
Nut-free and vegan homemade pesto with a fresh zesty finish. Ready to be slathered over sandwiches or biscuits, tossed with pasta or cooked into pizzas.
Contains sunflower seeds, garlic, lemon juice, olive oil, and freshly harvested pesto basil.
Store in an airtight container in the fridge (up to a week) or frozen. May turn slightly darker in colour over time. Just give it a good stir before use :)